To see 11 Miami restaurants with Michelin Stars in 2022

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The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

The Michelin star in the restaurant is like a Super Bowl championship for an NFL team. There is nothing more recognizable for a restaurant than being crowned a Michelin star.

Michelin stars are given to restaurants that have proven that they are capable of serving consistent quality food to their guests.

The Star System was first introduced in 1926 when Michelin hoped that the guide would encourage consumers to drive to well-known restaurants.

The second and third stars were formed in 1933 to further separate the Great Restaurant from each other. Two-star proves to guests that food is “the best cooking that is worth a visit”, and three-star “extraordinary food that is worth a special trip.” (According to Michelin Guide)

Different colored food on the black wooden table.  Michelin Star Chef Food.  Beautiful food background

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

Michelin stars aren’t based on patronage reviews; instead, secret food experts critique and review restaurants for specific needs.

A restaurant is worth 0 to 3 stars.

Fish meal on a plate at Michelin Star Restaurant

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

‘High quality cooking, worth a stop!’, According to the current McLean Guide. These restaurants are perfect for newcomers who are diving into dining experiences that don’t break the bank.

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

The 2-star restaurants run exceptionally well and offer the best selection of food, wine and an unforgettable experience.

Two-star restaurants regularly offer exceptional food. The chefs working in these restaurants are some of the best in the world.

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

The three star McLean restaurant means that the food is excellent. Three stars are given only to the best restaurants, currently only 137 restaurants around the world are achieving this success.

The MICHELIN Guide has been reviewing restaurants worldwide for over a hundred years. Guide awards restaurants with 1 to 3 star McLean stars.

Beautiful and delicious food on a plate

Miami earned 10 one-star restaurants and one with two-star rating.

The French restaurant L’Atelier de Joël Robuchon in Miami’s top design district is run by chef Elaine Verzroli.

L’Atelier de Joël Robuchon Miami – Two stars.

A state-of-the-art French restaurant known for its flawless perks fix menu.

Located in Miami’s upscale design district, this restaurant is the perfect setting for a great dining experience and open court.

Bookings must be made at least one month in advance, perhaps even further.

Aret – a star

Ariel is owned by another lone chef, Michael Beltran. Located in Coconut Grove, this restaurant greets you with a menu that combines French and Cuban influences where the result is simply stunning.

Reservations can be made in days.

Boya D – a star

The pink flag on the front door attracts the attention of thousands of locals and Miami residents.

Chefs Louisiana Giangrandi and Alex Meyer have a unique menu that will keep you satisfied and impressed at the same time.

Modern Italian food that everyone will love and appreciate.

Coat Miami – A Star

This restaurant received incredibly high praise. Located in the Design District, this restaurant is owned by Simon Kim.

A Korean steakhouse that at the same time feels elegant, classy, ​​yet warm and welcoming.

When reserving a coat, be sure to plan a few weeks in advance as it may be difficult to get a table on short notice.

Sushi Isabo Dan in Miami – a star

The restaurant is located in the Stanton South Beach Hotel, which offers an in-depth sushi experience. Seafood is served in this sushi restaurant a few times a week in Miami.

Good food steak

El Cello Miami – One Star

The restaurant is run by Colombian chef Juan Manuel Barentos and serves Colombian cuisine that does not shy away from being bold.

If you are planning to go, you will need to make a reservation weeks in advance.

Hidden – a star

Located in Miami’s Art District: Wenwood, Chef Shingo Akikoni has his own traditions and receives most of his products in Japan from abroad.

Delicious tuna is featured on the tasting menu that never feels crowded or overly showy.

Tablecloth

Miami Gardeners – A Star

A modern French space from head to toe in Miami’s Design District. The menu consists of delicious flavors and smart compositions with great flavors without making guests feel overwhelmed.

Los Felix – a star

This Mexican restaurant in Coconut Grove has many incredible dishes. One of its highlights is a bunch of egg toastada, which includes pickles, onions, scrambled eggs, sauerkraut and sofrito.

You can also add shrimp to your order. Of course for a 4 up charge.

Los Félix is ​​the cheapest restaurant in the Miquelon Award winning restaurant in Miami.

Stubborn seed – a star

A group of friends are enjoying dinner with wine in a restaurant.

Run by chef Jeremy Ford, this restaurant is nothing more than ordinary. Eaters can visualize the food journey through the open kitchen style by looking at how their food is prepared from scratch.

Surf Club Restaurant – One Star

Surf Club Restaurant is Thomas Keller’s first establishment in Florida. It has received a lot of positive feedback from the beginning.

The restaurant offers a great selection of wines that take you back in time, while at the same time showing you what a modern dish is.

Chef Thomas Keller is now in custody. The seven stars of Michelin!

Read more:

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